Ozeki Tokyo Cuisine • Menara Ta One

The food is pretty high quality, I would recommend the salmon sashimi and the tuna. Their udon is also very good. The noodles are chewy and yummy. I next time I came back then I would like to try their homemade lemon soda, eel sushi etc. The price is not too expensive. There is air conditioner, so you won’t need to worry about getting hot. Although this place opens at 12:00, so you might want to come for lunch and dinner. It is close to many hotels, so it is easy to access. This restaurant this definitely recommend for many people, or parties. Since there is sake, beer etc. I will diffidently come back if I have a chance.

- Suthida Chaw -

Very nice Japanese restaurant. The food was fresh and delicious. The restaurant was very busy so the service was a bit delayed, but it doesn't matter much. There were a few tables around us that were Japanese, so that tells you that this place is authentic!

- Yier Gong -

They have an interesting decor. Unique but can't really put my finger on the thematic idea. However, I did find the table arrangements here a little tight and close. Menu shows quite a lot of variety and if you are looking for Japanese food, I am sure you can find something in there to sate your hunger. As far as food is concerned, fresh, delicious, have good calculated portions and well cooked. I found the unagi set well portioned, fresh delicious unagi, good thick fresh sashimi and fairly hot miso soup and chawan mushi. The salmon sushi was delicious and the thick pieces of salmon was a bonus. The escargot comes fresh from the oven and piping tongue burning hot. Great oily gravy and yummy bread made this a tummy filling dish. Sadly I didn't enjoy the avacado prawn snack. I couldn't find the taste and texture balance that the chef was trying to convey and ended feeling more confusion rather than satisfaction after the eat. The halibut however was yummy. Lovely soft meat texture and having a delicious fatty layer just made it an enjoyable dish overall. I ended up the meal with satay. Or skewered meat. All of them were impressively flavoured and cooked. No tough overcooked meat and no rawness to it. This is definitely, to me at least, worth an order for sharing and snacking. In short, superb meal, interesting environment, enjoyable quiet where you can have a good conversation with your group makes this a good place to have dinner.

- Layar Jaring -

High quality food, creative dishes, one of the best sushis I’ve had. Service is top notch. A bit pricey but totally worth it. Would recommend the set menus which are huge and offer a variety of dishes. Had a set menu + a roll + a small chef’s sushi and didn’t leave hungry at all. The AC was a bit chilly for me, so if you don’t like cold, bring a light scarf!

- La GQ -

Very nice and amazing Osechi Dining available every new year. Meal quality is definitely Japanese standard. I really love their dishes There is not only Osechi, we also can enjoy Ozoni with Mochi and Sake (100% from rice) I always want to come back for trying their delicious Japanese cuisine. Thank you so much.

- akira -

The food was exceptionally authentic and delicious. The sashimi was incredibly fresh, and the Wagyu beef was so tender it melted in my mouth. The zaru soba was the best I've had outside of Japan. While a bit pricey, the set meals were well worth the cost.

- Shariman R -

The food was so amazing. All the staff are friendly and they are accommodating with each customers. Sure will recommend this place to my family & friends.

- Mahesan p -